Berries are some of the best low-carb fruits, with raspberries, blackberries, and strawberries being particularly low in carbs.
Avocado is a great low-carb fruit that is high in healthy fats and fiber.
Tomatoes are technically a fruit and are low in carbs, making them a great addition to salads and other dishes.
Olives are another low-carb fruit that is high in healthy fats and antioxidants.
Lemons and limes are low in carbs and can add flavor to water or other drinks.
Peaches and plums are low in carbs and high in fiber, making them a great snack option.
Grapefruit is a low-carb fruit that is high in vitamin C and can help with weight loss.