5 Healthiest Meats To Eat, According To Dietitian

Dietitians suggest adding these healthy animal proteins—meat and non-meat—to your diet to quickly boost protein.

Salmon - rich in omega-3 fatty acids, high in protein, and low in saturated fat

Chicken - a lean source of protein, low in fat, and versatile in cooking

Turkey - a great source of protein, low in fat, and high in vitamins and mineral

Bison - a leaner alternative to beef, high in protein, and low in saturated fat

Venison - a lean source of protein, low in fat, and high in iron and vitamin B12

LIKE SHARE AND SAVE

Large Radish

More Stories

Large Radish